“Daniel by Daniel Boulud reigns supreme as one of my favorite restaurants in the world. The famed French restaurateur’s namesake location is a New York staple and one of five three-Michelin star picks in the city. Reservations are usually booked four-months in advance, so you may need to call in a favor or two to score a table for Valentine’s Day. Everything from décor to ambiance to service to presentation to taste is exactly what you want in the ultimate dining experience. I wouldn’t call it romantic per say, but on the other hand, what’s more romantic than a date who knows how to feed you right?”

As recommended by Emily Shen in the post Valentine’s Day: Where To Take Her

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